Gluten sensitivity testing in Taggia

Find health labs to test for Gluten sensitivity in Taggia and compare all offers by prices and services.

Tests that cover Gluten sensitivity

Food Intolerance Test
Food Sensitivity Test by Synlab

Via Genova, 4, 18018 Taggia IM, Italia

Unverified

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Food Sensitivity Test by Synlab

Via N. Pesce, 86, 18018 Taggia IM, Italia

Unverified

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Food Allergy Test by innovabiohealth S.r.l.

Test at-Home / Self-testing

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€110.00

€104.50 with our promocode

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test intolleranze IgG 60 alimenti con autoprelievo by innovabiohealth S.r.l.

Test at-Home / Self-testing

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€110.00

€104.50 with our promocode

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test intolleranze IgG 130 alimenti con autoprelievo by innovabiohealth S.r.l.

Test at-Home / Self-testing

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€150.00

€142.50 with our promocode

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Food Sensitivity Test by Synlab

Via Giardino, 5, 18015 Riva Ligure IM, Italia

1.6 km

Unverified

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Food Sensitivity Test by Synlab

Via Vincenzo Gioberti, 39, 18038 Sanremo IM, Italia

3.6 km

Unverified

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Food Sensitivity Test by Synlab

Via Vincenzo Gioberti, 39, 18038 Sanremo IM, Italia

3.6 km

Unverified

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Food Sensitivity Test by Synlab

Via Augusto Armelio, 14, 18100 Imperia IM, Italia

9.3 km

Unverified

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Food Sensitivity Test by Synlab

Viale John Fitzgerald Kennedy, 93, 18013 Diano Marina IM, Italia

12.4 km

Unverified

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Food Sensitivity Test by Synlab

Via Edmondo De Amicis, 12, 17025 Loano SV, Italia

28.3 km

Unverified

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Food Sensitivity Test by Laboratorio Lifebrain

Via G. B. Beccaria 16 12084 Mondovì (CN)

37.6 km

Unverified

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Food Sensitivity Test by Laboratorio Lifebrain

Via Bassignano, 40 (ingresso disabili) 12100 Cuneo (CN)

40.8 km

Unverified

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Food Sensitivity Test by Laboratorio Lifebrain

Corso Giovanni Giolitti, 21 12100 Cuneo (CN)

40.8 km

Unverified

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Food Sensitivity Test by Synlab

Via Nizza, 1A, 17100 Savona SV, Italia

44.8 km

Unverified

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Gluten sensitivity - symptoms and how to test

If you get sick after consuming gluten, you have gluten sensitivity. You may have some gas, bloating, and fatigue. Many foods, including wheat, contain the protein known as gluten. Non-celiac gluten sensitivity is another name for gluten intolerance. Neither celiac disease nor a wheat allergy is the same thing. According to studies, about 6% of the U.S. population may be gluten intolerant. More people are affected by this than by celiac disease, which affects just approximately 1% of the population: adults, especially women. Men are less likely to experience a gluten reaction. Before attempting a gluten-free diet, it is crucial to determine whether or not you have celiac disease. In some instances, a return to seemingly normal blood test results can be achieved by removing gluten from the diet. If these tests show celiac disease, your doctor will likely request an Endoscopy.