Gluten ataxia testing in Farra di Soligo

Find health labs to test for Gluten ataxia in Farra di Soligo and compare all offers by prices and services.

Tests that cover Gluten ataxia

Gluten Intolerance Test
Gluten Intolerance Test by innovabiohealth S.r.l.

Test at-Home / Self-testing

Featured

Results in 2 days

€80.00

€76.00 with our promocode

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Gluten Allergy Test by Synlab

Via Immacolata di Lourdes, 33, 31015 Conegliano TV, Italia

8.3 km

Unverified

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Gluten Allergy Test by Laboratorio Lifebrain

Via Venezia, 59 31020 San Vendemiano (TV)

10.3 km

Unverified

A Gluten Intolerance Test costs €110.00

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Gluten Allergy Test by Synlab

Viale Gina Roma, 1, 31028 Vazzola TV, Italia

13 km

Unverified

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Gluten Allergy Test by Laboratorio Lifebrain

Via Roma, 11 31016 Cordignano (TV)

14.2 km

Unverified

A Gluten Intolerance Test costs €110.00

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Gluten Allergy Test by Synlab

Via Castagnole, 44, 31038 Paese TV, Italia

16.2 km

Unverified

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Gluten Allergy Test by Laboratorio Lifebrain

Via Postumia, 153 c/o Poliambulatorio Vitamedica 31038 Paese (TV)

16.2 km

Unverified

A Gluten Intolerance Test costs €110.00

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Gluten Allergy Test by Laboratorio Lifebrain

Via I. Caffi, 132 32100 Belluno (BL)

16.7 km

Unverified

A Gluten Intolerance Test costs €110.00

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Gluten Allergy Test by Synlab

Via Giuseppe Vaccari, 1, 32100 Belluno BL, Italia

16.7 km

Unverified

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Gluten Allergy Test by Laboratorio Lifebrain

P.zza Europa Unita, 75 31033 Castelfranco Veneto (TV)

18.8 km

Unverified

A Gluten Intolerance Test costs €110.00

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Gluten Allergy Test by Laboratorio Lifebrain

Via Enrico Fermi 1/B 31030 Castello di Godego (TV)

18.9 km

Unverified

A Gluten Intolerance Test costs €110.00

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Gluten ataxia - symptoms and how to test

In genetically predisposed individuals, eating gluten can cause an immune-mediated illness known as gluten ataxia. Rarely occurring gluten ataxia is an autoimmune disorder triggered by ingesting gluten, which causes the immune system to attack the neurological system. Both celiac disease and non-celiac gluten sensitivity have been linked to this. Researchers have suggested that gluten ataxia might account for as much as 41% of all cases of aetiology-unknown ataxia. Diagnosis of gluten ataxia is verified if there is stability or improvement of symptoms on a gluten-free diet.