Gluten ataxia testing in Gussago

Find health labs to test for Gluten ataxia in Gussago and compare all offers by prices and services.

Tests that cover Gluten ataxia

Gluten Intolerance Test
Gluten Intolerance Test by innovabiohealth S.r.l.

Test at-Home / Self-testing

Featured

Results in 2 days

€80.00

€76.00 with our promocode

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Gluten Allergy Test by Synlab

Via Europa, 154, 25062 Concesio BS, Italia

3.3 km

Unverified

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Gluten Allergy Test by Laboratorio Lifebrain

Via Rita Montalcini, 99 25045 Castegnato (BS)

2.7 km

Unverified

A Gluten Intolerance Test costs €110.00

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Gluten Allergy Test by Synlab

Via delle Camerate, 71, 25062 Concesio BS, Italia

3.3 km

Unverified

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Gluten Allergy Test by Synlab

Piazzale Europa, 25068 Sarezzo BS, Italia

4.9 km

Unverified

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Gluten Allergy Test by Synlab

Via Giuseppe Zanardelli, 12, 25035 Ospitaletto BS, Italia

4.5 km

Unverified

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Gluten Allergy Test by Farmacia Centrale Dr. Marino Appodia

Via della Repubblica, 102, 25068 Sarezzo BS, Italia

4.9 km

Verified

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Gluten Allergy Test by Synlab

Piazza della Vittoria, 4, 25121 Brescia BS, Italia

4.8 km

Unverified

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Gluten Allergy Test by Synlab

Piazza della Pace, 38, 25039 Travagliato BS, Italia

5.9 km

Unverified

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Gluten Allergy Test by Farmacia Comunale 01 Viale Venezia

Viale Venezia, 73, 25123 Brescia BS, Italia

4.8 km

Unverified

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Gluten Allergy Test by Laboratorio Lifebrain

Viale Venezia 73, primo piano 25123 Brescia (BS)

4.8 km

Unverified

A Gluten Intolerance Test costs €110.00

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Gluten ataxia - symptoms and how to test

In genetically predisposed individuals, eating gluten can cause an immune-mediated illness known as gluten ataxia. Rarely occurring gluten ataxia is an autoimmune disorder triggered by ingesting gluten, which causes the immune system to attack the neurological system. Both celiac disease and non-celiac gluten sensitivity have been linked to this. Researchers have suggested that gluten ataxia might account for as much as 41% of all cases of aetiology-unknown ataxia. Diagnosis of gluten ataxia is verified if there is stability or improvement of symptoms on a gluten-free diet.