Gluten ataxia testing in Romano di Lombardia

Find health labs to test for Gluten ataxia in Romano di Lombardia and compare all offers by prices and services.

Tests that cover Gluten ataxia

Gluten Intolerance Test
Gluten Allergy Test by Synlab

Via Balilla, 66, 24058 Romano di Lombardia BG, Italia

Unverified

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Gluten Intolerance Test by innovabiohealth S.r.l.

Test at-Home / Self-testing

Featured

Results in 2 days

€80.00

€76.00 with our promocode

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Gluten Allergy Test by Synlab

Via Castello, 1, 24057 Martinengo BG, Italia

3.7 km

Unverified

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Gluten Allergy Test by Synlab

Circonvallazione 25 Aprile, 1, 24043 Caravaggio BG, Italia

5.5 km

Unverified

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Gluten Intolerance Test by Synlab

Circonvallazione 25 Aprile, 1, 24043 Caravaggio BG, Italia

5.5 km

Unverified

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Gluten Allergy Test by Synlab

Piazzale Insurrezione, 6, 24047 Treviglio BG, Italia

7.8 km

Unverified

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Gluten Allergy Test by Azienda Sanitaria Polidiagnostica Kennedy Srl

Via Fratelli John e Robert Kennedy, 24060 Bolgare BG, Italia

8.4 km

Unverified

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Gluten Allergy Test by Synlab

Via Milano, 16, 25032 Chiari BS, Italia

8.7 km

Unverified

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Gluten Allergy Test by Synlab

Via Giacomo Matteotti, 115, 25036 Palazzolo sull'Oglio BS, Italia

8.4 km

Unverified

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Gluten Intolerance Test by Farmacia Federici

Via 26 Aprile, 30, 25032 Chiari BS, Italia

8.7 km

Unverified

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Gluten Allergy Test by Farmacia Brizzi S.N.C. Dr. Simone Brizzi & C.

Via Cristoforo Colombo, 2, 24050 Grassobbio BG, Italia

9.4 km

Unverified

A Gluten Intolerance Test costs €25.00

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Gluten Allergy Test by Laboratorio Lifebrain

Via Giuseppe Ungaretti 25033 Cologne (BS)

10.3 km

Unverified

A Gluten Intolerance Test costs €110.00

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Gluten ataxia - symptoms and how to test

In genetically predisposed individuals, eating gluten can cause an immune-mediated illness known as gluten ataxia. Rarely occurring gluten ataxia is an autoimmune disorder triggered by ingesting gluten, which causes the immune system to attack the neurological system. Both celiac disease and non-celiac gluten sensitivity have been linked to this. Researchers have suggested that gluten ataxia might account for as much as 41% of all cases of aetiology-unknown ataxia. Diagnosis of gluten ataxia is verified if there is stability or improvement of symptoms on a gluten-free diet.