Gluten sensitivity testing in Albisola Superiore

Find health labs to test for Gluten sensitivity in Albisola Superiore and compare all offers by prices and services.

Tests that cover Gluten sensitivity

Food Intolerance Test
Food Sensitivity Test by Synlab

Corso Giuseppe Mazzini, 47, 17011 Albisola Superiore SV, Italia

Unverified

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test intolleranze IgG 60 alimenti con autoprelievo by innovabiohealth S.r.l.

Test at-Home / Self-testing

Featured

€110.00

€104.50 with our promocode

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test intolleranze IgG 130 alimenti con autoprelievo by innovabiohealth S.r.l.

Test at-Home / Self-testing

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€150.00

€142.50 with our promocode

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Food Allergy Test by innovabiohealth S.r.l.

Test at-Home / Self-testing

Featured

€110.00

€104.50 with our promocode

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Food Sensitivity Test by Synlab

Largo Giovanni Giolitti, 14, 17015 Celle Ligure SV, Italia

1.7 km

Unverified

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Food Sensitivity Test by Synlab

Via Nizza, 1A, 17100 Savona SV, Italia

2.7 km

Unverified

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Food Allergy Test by Casa della Salute

Via Multedo di Pegli, 2C, 16155 Genova GE, Italia

21.4 km

Unverified

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Food Sensitivity Test by Laboratorio Lifebrain

Via G.B. Monti, 109 R 16151 Genova (GE)

21.4 km

Unverified

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Food Sensitivity Test by Laboratorio Lifebrain

Via Antonio Cantore, 31/D Rosso 16149 Genova (GE)

21.4 km

Unverified

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Food Sensitivity Test by Synlab

Via Edmondo De Amicis, 12, 17025 Loano SV, Italia

19.1 km

Unverified

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Food Sensitivity Test by Synlab

Via Faliero Vezzani, 32, 16159 Genova GE, Italia

21.4 km

Unverified

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Food Sensitivity Test by Synlab

Largo San Francesco da Paola, 22R, 16126 Genova GE, Italia

21.4 km

Unverified

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Food Sensitivity Test by Studio Radiologico Manara - Poliambulatorio

Via Giovanni Battista Custo, 11, 16162 Genova GE, Italia

21.4 km

Unverified

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Food Allergy Test by Laboratorio Lifebrain

Via Giovanni Battista Custo, 14 rosso 16162 Genova (GE)

21.4 km

Unverified

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Gluten sensitivity - symptoms and how to test

If you get sick after consuming gluten, you have gluten sensitivity. You may have some gas, bloating, and fatigue. Many foods, including wheat, contain the protein known as gluten. Non-celiac gluten sensitivity is another name for gluten intolerance. Neither celiac disease nor a wheat allergy is the same thing. According to studies, about 6% of the U.S. population may be gluten intolerant. More people are affected by this than by celiac disease, which affects just approximately 1% of the population: adults, especially women. Men are less likely to experience a gluten reaction. Before attempting a gluten-free diet, it is crucial to determine whether or not you have celiac disease. In some instances, a return to seemingly normal blood test results can be achieved by removing gluten from the diet. If these tests show celiac disease, your doctor will likely request an Endoscopy.