Gluten sensitivity testing in Dovera

Find health labs to test for Gluten sensitivity in Dovera and compare all offers by prices and services.

Tests that cover Gluten sensitivity

Food Intolerance Test
Food Allergy Test by Farmacia Damioli Di Melegari Dr. Enrica

Via Lodi, 29, 26010 Dovera CR, Italia

Unverified

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test intolleranze IgG 60 alimenti con autoprelievo by innovabiohealth S.r.l.

Test at-Home / Self-testing

Featured

€110.00

€104.50 with our promocode

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test intolleranze IgG 130 alimenti con autoprelievo by innovabiohealth S.r.l.

Test at-Home / Self-testing

Featured

€150.00

€142.50 with our promocode

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Food Allergy Test by innovabiohealth S.r.l.

Test at-Home / Self-testing

Featured

€110.00

€104.50 with our promocode

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Food Sensitivity Test by Synlab

Via San Giacomo, 19, 26900 Lodi LO, Italia

3.8 km

Unverified

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Food Sensitivity Test by Synlab

Via Paullo, 12, 20067 Tribiano MI, Italia

8.7 km

Unverified

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Food Sensitivity Test by Laboratorio Lifebrain

Piazza della Vittoria, 2 20020 Arese (MI)

9 km

Unverified

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Food Sensitivity Test by Farmacia Rinaldi Di Ferrari Lucia E C. Sas

Viale Risorgimento, 41, 20048 Pantigliate MI, Italia

10.4 km

Verified

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Food Sensitivity Test by Synlab

Circonvallazione 25 Aprile, 1, 24043 Caravaggio BG, Italia

10.5 km

Unverified

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Food Sensitivity Test by Synlab

Circonvallazione 25 Aprile, 1, 24043 Caravaggio BG, Italia

10.5 km

Unverified

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Food Allergy Test by Farmacia Botti Dr. Adriana

Via Antonio Gramsci, 13, 26822 Brembio LO, Italia

10.4 km

Unverified

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Food Sensitivity Test by Synlab

Piazza Giacomo Matteotti, 12, 20077 Melegnano MI, Italia

10.4 km

Unverified

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Food Sensitivity Test by Synlab

Via della Libertà, 4, 20070 Cerro al Lambro MI, Italia

9.9 km

Unverified

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Food Sensitivity Test by Synlab

Piazzale Insurrezione, 6, 24047 Treviglio BG, Italia

11.2 km

Unverified

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Gluten sensitivity - symptoms and how to test

If you get sick after consuming gluten, you have gluten sensitivity. You may have some gas, bloating, and fatigue. Many foods, including wheat, contain the protein known as gluten. Non-celiac gluten sensitivity is another name for gluten intolerance. Neither celiac disease nor a wheat allergy is the same thing. According to studies, about 6% of the U.S. population may be gluten intolerant. More people are affected by this than by celiac disease, which affects just approximately 1% of the population: adults, especially women. Men are less likely to experience a gluten reaction. Before attempting a gluten-free diet, it is crucial to determine whether or not you have celiac disease. In some instances, a return to seemingly normal blood test results can be achieved by removing gluten from the diet. If these tests show celiac disease, your doctor will likely request an Endoscopy.