Gluten sensitivity testing in Piombino

Find health labs to test for Gluten sensitivity in Piombino and compare all offers by prices and services.

Tests that cover Gluten sensitivity

Food Intolerance Test
Food Sensitivity Test by Synlab

Viale della Repubblica, 21, 57025 Piombino LI, Italia

Unverified

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test intolleranze IgG 60 alimenti con autoprelievo by innovabiohealth S.r.l.

Test at-Home / Self-testing

Featured

€110.00

€104.50 with our promocode

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test intolleranze IgG 130 alimenti con autoprelievo by innovabiohealth S.r.l.

Test at-Home / Self-testing

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€150.00

€142.50 with our promocode

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Food Allergy Test by innovabiohealth S.r.l.

Test at-Home / Self-testing

Featured

€110.00

€104.50 with our promocode

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Food Sensitivity Test by Synlab

Via Emilio Bicocchi, 1, 58022 Follonica GR, Italia

11.8 km

Unverified

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Food Sensitivity Test by Synlab

Viale Elba, 89, 57037 Portoferraio LI, Italia

12.4 km

Unverified

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Food Sensitivity Test by Synlab

Via F. Rubino, 31, 58100 Grosseto GR, Italia

31.7 km

Unverified

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Food Sensitivity Test by Synlab

Via Anna Magnani, 38, 58100 Grosseto GR, Italia

31.7 km

Unverified

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Food Sensitivity Test by Synlab

Via Pel di Lupo, 35, 57016 Rosignano Marittimo LI, Italia

33.5 km

Unverified

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Food Sensitivity Test by Laboratorio Lifebrain

Via Cecconi, 50 57156 Livorno (LI)

44.9 km

Unverified

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Food Sensitivity Test by Laboratorio Lifebrain

Scali Manzoni, 33 57126 Livorno (LI)

44.9 km

Unverified

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Food Sensitivity Test by Laboratorio Lifebrain

Via C. Carli, 46, Piazza Peruzzi c/o Studi Medici 53018 San Rocco a Pilli (SI)

43.2 km

Unverified

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Food Allergy Test by Farmacia Sarlo - holter pressorio, holter cardiaco, celiachia

Via Fratelli Bandiera, 67, 53034 Colle di Val d'Elsa SI, Italia

45.6 km

Verified

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Food Sensitivity Test by Laboratorio Lifebrain

Via F.lli Bandiera, 67 53034 Colle di Val d'Elsa (SI)

45.6 km

Unverified

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Gluten sensitivity - symptoms and how to test

If you get sick after consuming gluten, you have gluten sensitivity. You may have some gas, bloating, and fatigue. Many foods, including wheat, contain the protein known as gluten. Non-celiac gluten sensitivity is another name for gluten intolerance. Neither celiac disease nor a wheat allergy is the same thing. According to studies, about 6% of the U.S. population may be gluten intolerant. More people are affected by this than by celiac disease, which affects just approximately 1% of the population: adults, especially women. Men are less likely to experience a gluten reaction. Before attempting a gluten-free diet, it is crucial to determine whether or not you have celiac disease. In some instances, a return to seemingly normal blood test results can be achieved by removing gluten from the diet. If these tests show celiac disease, your doctor will likely request an Endoscopy.