Gluten sensitivity testing in Pisa

Find health labs to test for Gluten sensitivity in Pisa and compare all offers by prices and services.

Tests that cover Gluten sensitivity

Food Intolerance Test
Food Sensitivity Test by Synlab

Via Cesare Battisti, 53, 56125 Pisa PI, Italia

Unverified

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Food Sensitivity Test by Centro Ricerche Cliniche Pisa

Via Giovanni Battista Picotti, 1, 56124 Pisa PI, Italia

Unverified

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test intolleranze IgG 60 alimenti con autoprelievo by innovabiohealth S.r.l.

Test at-Home / Self-testing

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€110.00

€104.50 with our promocode

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test intolleranze IgG 130 alimenti con autoprelievo by innovabiohealth S.r.l.

Test at-Home / Self-testing

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€150.00

€142.50 with our promocode

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Food Allergy Test by innovabiohealth S.r.l.

Test at-Home / Self-testing

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€110.00

€104.50 with our promocode

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Food Sensitivity Test by Synlab

Via Rosa Luxemburg, 24G, 56017 San Giuliano Terme PI, Italia

3.9 km

Unverified

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Food Sensitivity Test by Laboratorio Lifebrain

Via Tosco Romagnola, 1987 c/o Spazio Benessere 56023 San Prospero - Cascina (PI)

7.9 km

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Food Sensitivity Test by Synlab

Via Cristoforo Colombo, 16, 56010 Vicopisano PI, Italia

9.2 km

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Food Sensitivity Test by Laboratorio Lifebrain

Via Spagna, 8 - Loc. Guasticce 57014 Collesalvetti (LI)

9.5 km

Unverified

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Food Sensitivity Test by Synlab

Via Yuri Gagarin, 17, 56012 Calcinaia PI, Italia

10.9 km

Unverified

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Food Sensitivity Test by Synlab

Via del Popolo, 22, 55012 Capannori LU, Italia

12.6 km

Unverified

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Food Sensitivity Test by Laboratorio Lifebrain

Scali Manzoni, 33 57126 Livorno (LI)

12.2 km

Unverified

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Food Sensitivity Test by Laboratorio Lifebrain

Via Cecconi, 50 57156 Livorno (LI)

12.2 km

Unverified

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Food Sensitivity Test by Laboratorio Lifebrain

Piazzetta della Misericordia, 1 51031 Agliana (PT)

14.1 km

Unverified

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Food Sensitivity Test by Synlab

Via dei Mille, 5, 56022 Castelfranco di Sotto PI, Italia

17.2 km

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Gluten sensitivity - symptoms and how to test

If you get sick after consuming gluten, you have gluten sensitivity. You may have some gas, bloating, and fatigue. Many foods, including wheat, contain the protein known as gluten. Non-celiac gluten sensitivity is another name for gluten intolerance. Neither celiac disease nor a wheat allergy is the same thing. According to studies, about 6% of the U.S. population may be gluten intolerant. More people are affected by this than by celiac disease, which affects just approximately 1% of the population: adults, especially women. Men are less likely to experience a gluten reaction. Before attempting a gluten-free diet, it is crucial to determine whether or not you have celiac disease. In some instances, a return to seemingly normal blood test results can be achieved by removing gluten from the diet. If these tests show celiac disease, your doctor will likely request an Endoscopy.