Gluten sensitivity testing in Romano di Lombardia

Find health labs to test for Gluten sensitivity in Romano di Lombardia and compare all offers by prices and services.

Tests that cover Gluten sensitivity

Food Intolerance Test
Food Sensitivity Test by Synlab

Via Balilla, 66, 24058 Romano di Lombardia BG, Italia

Unverified

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Food Allergy Test by Farmacia Faletti

Via Antonio Tadini, 16, 24058 Romano di Lombardia BG, Italia

Unverified

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test intolleranze IgG 60 alimenti con autoprelievo by innovabiohealth S.r.l.

Test at-Home / Self-testing

Featured

€110.00

€104.50 with our promocode

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test intolleranze IgG 130 alimenti con autoprelievo by innovabiohealth S.r.l.

Test at-Home / Self-testing

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€150.00

€142.50 with our promocode

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Food Allergy Test by innovabiohealth S.r.l.

Test at-Home / Self-testing

Featured

€110.00

€104.50 with our promocode

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Food Sensitivity Test by Synlab

Via Castello, 1, 24057 Martinengo BG, Italia

3.7 km

Unverified

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Food Sensitivity Test by Synlab

Circonvallazione 25 Aprile, 1, 24043 Caravaggio BG, Italia

5.5 km

Unverified

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Food Sensitivity Test by Synlab

Circonvallazione 25 Aprile, 1, 24043 Caravaggio BG, Italia

5.5 km

Unverified

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Food Allergy Test by Farmacia De Quarti Spirano

Piazza Ere, 17, 24050 Spirano BG, Italia

5.9 km

Unverified

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Food Sensitivity Test by Synlab

Piazzale Insurrezione, 6, 24047 Treviglio BG, Italia

7.8 km

Unverified

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Food Allergy Test by Azienda Sanitaria Polidiagnostica Kennedy Srl

Via Fratelli John e Robert Kennedy, 24060 Bolgare BG, Italia

8.4 km

Unverified

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Food Sensitivity Test by Synlab

Via Milano, 16, 25032 Chiari BS, Italia

8.7 km

Unverified

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Food Sensitivity Test by Synlab

Via Giacomo Matteotti, 115, 25036 Palazzolo sull'Oglio BS, Italia

8.4 km

Unverified

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Food Sensitivity Test by Farmacia Verdello Centro

Via Guglielmo Marconi, 11, 24049 Verdello BG, Italia

8.6 km

Unverified

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Food Sensitivity Test by Farmacia Federici

Via 26 Aprile, 30, 25032 Chiari BS, Italia

8.7 km

Unverified

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Gluten sensitivity - symptoms and how to test

If you get sick after consuming gluten, you have gluten sensitivity. You may have some gas, bloating, and fatigue. Many foods, including wheat, contain the protein known as gluten. Non-celiac gluten sensitivity is another name for gluten intolerance. Neither celiac disease nor a wheat allergy is the same thing. According to studies, about 6% of the U.S. population may be gluten intolerant. More people are affected by this than by celiac disease, which affects just approximately 1% of the population: adults, especially women. Men are less likely to experience a gluten reaction. Before attempting a gluten-free diet, it is crucial to determine whether or not you have celiac disease. In some instances, a return to seemingly normal blood test results can be achieved by removing gluten from the diet. If these tests show celiac disease, your doctor will likely request an Endoscopy.